Puff pastry palmier with cocoa coating, filled with cocoa cream with hazelnuts and with pieces of peanut brittle! A delight from La FLor de Antequera)
Box (380g x 4 Units)
LARGE CRUNCHY PUFF PASTRY PALMIER FILLED WITH HAZELNUT (380g x 4 units)
INGREDIENTS
Cocoa cream with HAZELNUTS (46.6%) [Sugar, vegetable oil (sunflower, soybean and/or rapeseed), defatted cocoa powder, modified starch, emulsifier (sunflower lecithin), HAZELNUT paste and aromas], WHEAT flour, margarine [Vegetable oil and fat (80%) (partially hydrogenated palm fat), water, salt, emulsifier (E-471, E-322, SOY lecithin), acidity regulator (E-330), flavouring and coloring (beta-carotene)], water, lard [Iberian lard and antioxidant (E-320)], salt, PEANUT crocanti (roasted PEANUT pieces, coated with caramelised sugar) and special topping [Sugar, completely vegetable fat hydrogenated (palm kernel), defatted cocoa powder (15.5%), emulsifiers (E-322, E-476, E-492) and aroma] and preservative [solvent (E-1520) and acidulant (E-270)] .
NUTRITIONAL INFORMATION PER 100G
Energy: 2227kJ / 535kcal
Fat: 31g
Saturated fat: 16.8g
Carbohydrate: 61g
Sugar: 38g
Protein: 3.8g
Salt: 0.04g
ALLERGENS
Contains hazelnuts, wheat, soybeans and peanuts. May contain traces of eggs, milk, sulphites.
SHELF LIFE (DAYS)
90
MODE OF CONSERVATION
Store in a cool and dry place.