Brownie cake from La Flor de Antequera. A spectacular flavour thanks to the cocoa and walnuts used in its elaboration. Delicious!
Box (320g x 5 units)
BROWNIE SPONGE CAKE BLISTER (320g x 5 unitss)
INGREDIENTS
WHEAT flour, sugar, lard (lard, antioxidants (E-306, E-304i), pasteurised liquid EGG, humectants (E-422, E-420, dextrose), water, cocoa powder (3.4%), WALNUTS (2.8%), raising agents (E-450i, E-500ii, E-500i), invert sugar, salt, emulsifier (E-471), preservative (E-200, E-170, E-334, E-300, fully hydrogenated vegetable fat (coconut)), acid (lactic acid), thickener (xanthan gum).
NUTRITIONAL INFORMATION PER 100G
Energy: 1819kJ / 435kcal
Fat: 23g
Saturated fat: 3.2g
Carbohydrate: 49g
Sugar: 24g
Protein: 6.1g
Salt: 1.0g
ALLERGENS
Contains wheat, eggs and nuts. May contain traces of other nuts, soybeans and milk.
SHELF LIFE (DAYS)
90
MODE OF CONSERVATION
Store in a cool and dry place.